Oniony Potatoes Au Gratin

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Ingredients:
1 (3.75 oz.) package Hungry Jack Easy Mash'd Cheesy Supreme Mashed Potatoes
2 cups boiling water
1/2 cup French fried onions
1/4 cup shredded Cheddar cheese
2 tablespoons chopped green onions

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Preparation Directions:
1.HEAT oven to 450° F. Combine potato flakes and boiling water in ungreased 1-1/2 to 2-quart casserole.
2.STIR together French fried onions, Cheddar cheese and green onions. Stir half of cheese mixture into potatoes. Sprinkle remaining cheese mixture over casserole. Bake 8 to 10 minutes or until topping is golden brown.
Yield: 5 Servings
Prep Time: 10 min
Cook Time: 10 min

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